Beer Battered Onion Rings

Honestly hoppy, with whole onion rings
  • Unique, authentic shapes
  • Crispy and hoppy coating
  • A perfect pairing for drinks
  • Made with whole onion rings
  • A classic finger food hit
fryer icon
± 2:30 min. 175°C
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± 10-12 min. 200°C

Beer Battered Onion Rings

Beer Battered Onion Rings look homemade because they’re made with whole onion rings. These remarkable rings have a natural flair and no two pieces are exactly alike. They’re only covered in a thin layer of batter to separate the crispy coat from the soft onion inside. They’re slightly hoppy on the nose, with hints of onion coming through, igniting the taste buds and tapping into guests’ desire for a guilty pleasure on the side. Beer Battered Onion Rings taste like a first-class combination of beer, batter, and onion, making them a perfect pairing for drinks, a top-notch topping for a burger and a genuinely great appetizer. Ready to serve these popular beer-battered bites? This pub favourite is proof that onion rings are never out of fashion. They’re exactly the crispy companions that many guests are looking for!

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Storage times

***/**** -18°C - 18 months

Flavour

The cooked product have a typical fresh onion flavor, with no off-flavours present

Texture

The cooked product has a nice crispy bite , with a uniform smooth internal texture

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