Swiss Style Cheese Wedges
Triangular treats with creamy soft cheese
- Fun shape
- Crispy breaded coating
- Delicious herbal touch
- Endless serving options
- Easy portioning
± 3:00 min. 175°C
± 15 min. 200°C
Choose for your product variations
***/**** -18°C - 18 months
The cooked product will have a creamy, real cheese taste, with no off-flavours present.
Creamy soft cheese with a crispy coating
Try or buy
Get inspired and try out our products for the professional market for free. Enter your company details below and we will contact you. One application is possible per business address. Or go to the where to buy page.