0 Ratings
Servings
Servings2 persons
Cooking time
Cooking time10-15 minutes
Breakfast Omelette_1280x853px_E_NR-5381

Ingredients

Preparation

Whisk 4 eggs together and pour into large frying pan.
Add in crispy bacon, sliced cherry tomatoes, fried and sliced mushrooms and either 24 pre-cooked Potato Puffs, 24 Mini Hash Browns Triangle, 24 Mini Hash Browns Round or a combination of all three products. 
Cook for 3-4 minutes on a medium heat. Remove from pan and cut into 2 halves or 4 quarters. 
To serve, sprinkle with chopped chives and black
pepper.