0 Ratings
Servings
Servings6 persons
Cooking time
Cooking time10 minutes
'You won't believe it's vegan' nachos_96dpi_1280x797px_E_NR-5773

Ingredients

  • 350g Lamb Weston Sweet Potato CrissCuts
  • 90g cashew nut sour cream
  • 150g guacamole
  • 90g tomato salsa
  • 4x vegan sausages, sliced
  • Cherry tomatoes
  • Lemon juice
  • Olive oil
  • Micro-herbs and edible flowers to garnish

Preparation

Fry CrissCuts according to instructions until golden and crisp.
Create a thing of beauty by layering all ingredients together however you please, top with micro-herbs and edible flowers, then serve.